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Five Steps to Making Biosecurity Work on Your Farm

VIDEO YA TUKIO ZIMA IKO NDANI YA TANGAZO HILO HAPO JUU...BONYEZA TANGAZO HAPO JUU ILI UJIFAIDIE...PI ZIPO PICHA HIZO TANO ZA UCHI

It has to make sense

If elements of the programme place unrealistic expectations on personnel or create undue logistical obstacles to day to day operations, then it won’t be long before the programme begins to break down.
For example, site design factors, work flow and placement of cleaning and disinfecting stations must be individually tailored to each farm.
If there are monitoring steps involved, there needs to be provision in terms of time and materials to accomplish the monitoring. The same is true with any cleaning and disinfecting steps.
Many elements of a biosecurity programme take time to accomplish and we need to allocate this time into the daily work flow. Hurrying through a procedure because we are behind or we lack motivation to truly implement the steps necessary will compromise the programme in short order.

It has to be workable for all parties involved

Biosecurity programmes are best created by a team of individuals that represent a cross-section of all parties on the farm.You cannot sit in an office and draw up a plan that will work.Communication and frequent reviews and discussion of problems and breaks in the programme are necessary.

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